Slow Cooker Baked Potato Soup

Posted on

I have to try this….it just needs some extra protein. I LOVE potato soup and would love to learn how to make it. Enjoy!

a view from the laundry pile...

Slow cooker + potatoes = easy and yummy. My kind of cooking!

I know there are a bunch of potato soup recipes out there but this one really caught my eye. Not just because I can toss everything into the crock pot and be done with dinner (well, almost for this one), but because the ingredients looked so interesting. This is made with cream cheese, one of my favorite 4 food groups (yes, cream cheese gets its own food group in this house…along with the other three; pizza, roasted broccoli, and ice-cream).

Slow Cooker Baked Potato Soup

potato soupIngredients:

  • 2 lbs. Potatoes, peeled and medium diced
  • 1 medium Onion, small dice
  • 1 Tbs. minced Garlic
  • 2-14.5 oz. cans Vegetable Broth (or chicken, if you prefer)
  • 1/8 tsp. Black Pepper (plus more to taste)
  • 1 tsp. dried Parsley
  • Dash of Hot Sauce or Tabasco (optional)
  • 4 drops Liquid Smoke

View original post 144 more words

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s